Thursday, 9 February 2017

Dinner @ Chock Full of Beans

I came to Chock Full of Beans for my dinner and I am carving their truffles fries too. So I went to order truffle fries, aglio olio with prawns and squid, hazelnut chocolate and drunken pineapple.



Their truffle fries is heaven as it has a strong truffle smell but it doesn't have very strong truffle taste of it. There is Parmesan cheese on it for extra cheese flavor. You just can't have enough of truffle fries if you try it!



Aglio olio with prawns and squid is nice as the spaghetti has an unique taste and light taste, the squid and prawns is tender too! You just can't resist on how tender they are! They also have slight peppery and sweet taste on the pasta and the ingredients.



When I just got my hazelnut chocolate, the first thing I saw was a character named Chihiro from Spirited Away. I'm not sure if you guys have watched it, but I think Spirited Away is quite a nice show.

I find that hazelnut chocolate is quite nice as there is hazelnut taste blend into the chocolate, and it is not too sweet too. Some places I go, the hazelnut chocolate is too sweet or I can't really taste the hazelnut at all.



Drunken pineapple is my dessert of the day. It smell like a sweet pineapple with slight alcohol, but at some point it doesn't smell like alcohol. My sense of smell is confused by the dessert. Due to the slight alcohol smell, this dessert does contain rum in it.

The taste of the ice cream with coconut flakes is:
- sweet coconut flavored ice cream, but not overly sweet
- very fragrant coconut flakes
- coconut flakes does not cover the ice cream's flavor

The pineapple base:
- does not have the sting on your tongue 
- does not have much pineapple flavor than raw ones
- totally goes well with the ice cream as the ice cream will make the pineapple sweet
- does not have alcohol flavor (to me)

I find this place is expensive, but everything is worth to pay for. What you pay is what you get applies on this shop!

Friday, 27 January 2017

Three Litte Pigs

I came to this cafe called Three Little Pigs on 24 Jan while passing by this cafe at Tiong Bahru Plaza. I find this cafe is interesting as the interior looks a bit of Victorian style. So I went to order Salmon Linguine, Green Apple Cooler and Piggy's Milk Pudding.



Salmon Linguine catches my eyes when I was outside the cafe. Because I love eating salmon, and I tried it. Firstly, salmon is nicely cooked, the skin is crispy and the fish is soft. Secondly, pasta cooked just nice and mix with carbonara which does not cover the whole flavor of the fish and the pasta. Finally, the vegetable is raw which makes the whole dish healthier.



Green Apple Cooler has a little minty flavor from the peppermint and nice cooling flavor from the soda drink with apple syrup.



I ordered Piggy's Milk Pudding as it was their Number 1 best seller, so I went to try it. The milk pudding is smooth and it goes well with caramel sauce, coconut shred and coconut biscuit.

I gave this cafe a big thumbs up as their service is very good. But sadly that this cafe is not halal as it sells pork. It was located at 302 Tiong Bahru Road #01-106 (Tiong Bahru Plaza) Singapore 168732.

Opening hours:
Monday to Thursday: 11.30am - 10pm
Friday to Sunday: 11am - 10pm

Contacts:
Tel: 6352 5881
Facebook: Three Little Pigs Eatery